in the middle of the middle of the chaos that is this world right now, the thing that seemed the most real was last night’s pizza.
with a new pair of garden snippers, we went out to the potting stand and snipped off some fresh basil for our homemade pizza. the oven was preheating while we sous-chef-ed. we poured a glass of red wine and reveled in the cool breezes coming in from the back door and windows. we dined al fresco on the deck with plates of pizza, arugula spilling out of salad bowls and dogga at our feet. ohhh, what a day.
*****
read DAVID’s thoughts this SATURDAY MORNING
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