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rising mint. [kerri’s blog on two artists tuesday]

planted in a barnwood planter – one that is split in half where the top half balances on the bottom half – I have been tending this mint all summer. we have used it in suntea all through these months. it’s made a few appearances in quinoa tabouli. and then.

then – all of a sudden – it went dormant. the stems were leggy and leafless. it seemed done. i snipped it all back, tossing the dried stems behind the potting stand, and i resolved to buy mint for the remainder of the suntea season. and then.

then – all of sudden – there it was. a few new sprigs and a few more. yesterday, i picked mint for the fresh jug of tea and took a few pictures of the new lush green leaves.

petsitter ann had told us to beware – that the mint would take over the garden were we to plant it in the ground. so we heeded her advice and chose this planter instead. i’ve already decided it will be the mint planter again next year. because we will surely need mint again next year.

we’ll need it so that we can watch its zealous growth – bursting from the very beginning, right out of the nursery pot.

we’ll need it for our cool tea, for our tabouli, for the zucchini parmesan pasta dish.

we’ll need it to gauge the hot sun and the water levels of our other plants – it responds to changes in weather and moisture, giving us good indicators for tending our other herbs as well.

we’ll need it to watch firsthand something that, well, just isn’t very fussy about stuff.

and we’ll need it to remind ourselves of the regenerative power of spirit – that even if something seems passé, even if something seems dried-up – done – out-of-season – even if something seems downright irrelevant – there is still an ever-lit pilot light.

the mint will rise again.

*****

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artists. just being mint. [kerri’s blog on two artists tuesday]

“survival lies in sanity, and sanity lies in paying attention…” (julia cameron – the artist’s way)

here’s the thing i have discovered about mint: it is a survivor.

we bought the scrawniest mint plants – looking like they were fading away even as we paid our $2 for them. we brought them home and planted them in some good soil in an old barnwood planter that is somewhat self-destructing. we put the planter on the seat part of an old kitchen chair in the corner of our tiny potting stand garden, knowing that the sun would reach these tiny hopefuls and that these container gardens would have my rapt attention. and then we basically backed up and let nature do its thing.

and, despite some seriously hot weather, some seriously wet weather, some serious challenges from neighboring vines wishing to choke off access to nutrients, the mint has prevailed. it just keeps keeping on and the planters are burgeoning with mounds of luscious green mint.

i had heard – from people who know their stuff – that it would be important to keep mint in a planter rather than planting it in the ground. they said that mint would take over all else in the garden. i can see where that might be true – it is pervasive and aggressive about growing – resilient and tenacious and not at all timid.

which brings me to what i believe might be a good definition of an artist.

i had to have a crown re-affixed this past week – my utterly superb dentist simply popped the crown back on and aimed a blue light of some magical quality that will make it stay there. while i had my mouth gaping open he asked how we were and what we were up to. without the aid of consonants i said, “artist stuff” and he nodded.

artist stuff.

probably a better answer than “oh, we’re just being mint. you know.”

and yet, it is the job of an artist … to be mint. to be pervasive and aggressive about growing, resilient, tenacious and not at all timid. to keep growing despite all the odds, to keep creating regardless of acidic soil or toxic chance of sunstroke or over-saturation or dehydration. to keep paying attention and asking questions and pushing the boundaries – to simply survive.

I wouldn’t have compared myself (or d) to mint before. I would have preferred being sweet basil or maybe spicy jalapeños or willowy dill. or, better yet, i might like to be a pale pink sarah bernhardt peony or a daisy or a sunflower rising above a verdant farm field. mint seems so….survivalist.

but – even as i mosey through that fantasyland – the one where i am gracefully encompassing a body that is tasked with, well, different tasks – ones that are rewarded in traditional fiscally-rewarding ways – i am grateful to have been burdened with these tasks, the task of mint.

to keep on keeping on. to be as beautiful as the ordinary can be. to cling to living and to encourage others to pay attention to the very littlest things. to dance and laugh and sing raucously and to raindance sanity from the universe-sky to a world that is not sane.

“i believe art is utterly important. it is one of the things that could save us.”(mary oliver)

*****

read DAVID’s thoughts this TWO ARTISTS TUESDAY

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sip and feast wisdom. [merely-a-thought monday]

of course i loved them right away. they are from long island. i’m from long island. it’s simple. my people!

we have watched – many – sipandfeast youtube videos. jim and tara have brilliantly put together a life all about cooking. splendid cooking. legacy and contemporary recipes. italian-american and, as they say, new york-inspired food. now, what’s not to love about new york-inspired food?!! they make me long to be back there.

i was perusing instagram the other evening and there they were…making cocktails. because the drinks looked both lovely and refreshing on a hot summer’s night – and because they each had a sprig of mint in them – i watched. of cawwwwse!

the camera panned to tara, as she was garnishing the drinks. mint in her hand, she slapped it gently against the glass saying, “give those mint leaves a little bit of a whack to release their oil” and then added it to the drinks. simple, practical wisdom.

all of life fell into place.

just a few days earlier in the week – during dinner on our deck with 20 – i had added mint from our potting stand to our ice waters. i was curious that i didn’t really taste the mint, though there was a considerable sized leaf in my glass.

but…i hadn’t whacked it.

now i understand.

funny how that just seems to apply to – well – everything.

a little gentle whack.

sometimes, it just propels us forward a tiny bit. sometimes, it stops the whirling thoughts tornado-ing in our minds. sometimes, it nudges the spinning plates – all spread out on the horizon plane – and lines them up so that we can get to them one by one, lined up instead of spread out. sometimes it unlodges the thought bubble, bursting it into a shower of incandescent, bright creating. sometimes, it infuses a little courage, a little bravery, a little chutzpah.

and sometimes it simply releases the oil.

tara and jim!! sip and feast!! thank you!!

*****

LONGING from AS IT IS ©️ 2004 kerri sherwood

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