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the good glasses. [merely-a-thought monday]

we aren’t really “double” people. but we are let’s-have-a-glass-of-wine people. and, at the end of the day, these days, it sometimes seems like a lovely time to escape a tiny bit and sip a glass of wine.

our happy-hour-snack-time started during covid. isolated from others, we hung lots of white twinkling happy lights, surrounded ourselves in our sunroom with succulents and growing-things-every-one-of-which-we-named, planted ourselves at an old vintage table in front of the window, turned on a little music, and sipped wine. dogdog at our feet, we’d munch on chips and hummus or crackers and aged cheddar. the end-of-day ritual stuck and now even dogdog anticipates our sit-down, watching us for cues and ready to be with us wherever the happy hour takes us: sunroom, patio, deck, kitchen or in littlebabyscion on the hottest of days.

for the longest time, and then longer still, we sipped our wine out of jelly jars. smuckers simply fruit jars, to be specific. i even considered contacting smuckers – at the time with a base in ripon, wisconsin – to purchase enough jelly jars for everyone at our wedding to get one for their wine toast. because people are generally not as thready as i am, i figured they could move on from wine-glass-use and repurpose the jars for small bundles of wildflowers or as tealight candle holders out in the wind. momentarily, i thought smuckers might want to get in on sponsoring a couple of artists dedicated to their jelly jars.

make it a double, our son’s bar mat read. celebrating his new condo – without the benefit of all his glass and kitchenware moved in – we poured bubbly into plastic cups and toasted. in the midst of the city, we walked to pick up thai food and a bottle of wine. though we are not make-it-a-double people in the way of cocktails, we are definitely make-it-a-double in the way of making memories and i, like most moms i suppose, wrap myself in cherished doubles-triples-innumerable memories with my children.

her card read, “age and glasses of wine should never be counted.” i laughed as i opened it. time is flying by. it’s short.

we no longer use jelly jars for our wine. we decided, instead, to use the good wine glasses. instead of worrying whether the riedels or the family passed-down-crystal might break, we use them, enjoying the wine in them and the remembrance of them as treasured gifts. a double.

now i think that the apothic people should sponsor us.

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read DAVID’S thoughts this MERELY-A-THOUGHT MONDAY