we try to resist. these days it’s nearly impossible.
i mean, we don’t have a whole heckofalotta vices but these dang chips – well – we have succumbed.
we do try to avoid them by keeping them out of the house. if you don’t go to costco you can’t buy them. if you go to costco (a store we adore for their staunch support of diversity, equity and inclusion) but don’t costco-mosey and don’t go to the wall-o-chips, you can’t buy them. if you go to costco and actually buy them but don’t open the bag and leave it on the top shelf of the left side of the pantry in the kitchen, you can’t eat them.
yet, even with all these avoidance techniques, we have failed – numerous times – miserably. and then we think – eh – so what – it’s just a bag of chips! it’s not like a crime against humanity – which we can identify because we are seeing plenty of those these days.
so we eat chips.
my name is kerri and his name is david and we eat chips.
in a high mountain town this wall was full. chalk layered upon chalk, there was no space left for even a word or two. we stood for a few minutes and started to read it. we were touched. it was obvious that, given the chance, people will share what they are grateful for, will express their gratitude, will put it out there in public. grateful begets grateful.
we had spent time with family, time in high elevation, time on the trail. we had eaten good meals together and we had cried together. we had sipped wine out of yetis, ate halos on a big downed tree, sat in front of a roaring fire on a chilly night. we had lingered at the lake and had found a new bundle of prayer flags to bring home with us. we were grateful. and we were exhausted.
the path home this week was long across the great plains. we snacked our way across, from giant bags of every snack you can imagine dropped at our doorstep before we left from jen and brad. we said a teary goodbye to the mountains – waving to the last vestige of very-distant pike’s peak – and then passed through brown barren land and acres of dried cornfields and rolling farms. we reviewed our time spent. we were quiet. we relished double espressos at a surprise starbucks. and we arrived home to a delicious meal prepared by our 20.
we should all have a grateful wall. i’m thinking we should take the blackboard we had at our wedding, six years ago now, and install it in the house somewhere.
in short order it would be filled, layer upon layer of colored sidewalk chalk, layer upon layer of gratitude, a reminder to – no matter what – stay there.
we adore roadtrips. they are excuses for meandering thoughts, quiet appreciation of landscape, coffeehouse exploration, ridiculous amounts of snack foods. we are guilty of eating our way across the country and we have no established rules for that. all bets are off and we have joyfully entered gas station and service area mini-marts nationwide looking for anything and everything that will refill our snack-coffers and amuse our palates. gourmet or down-and-dirty salty chips – it does not matter. the one consistent partner for me, the sidekick – as hershey’s calls it – though, is twizzlers.
twizzlers are age-appropriate no matter your age. happy candy with amazing roadtrip powers, with a presence in every state or country we have traveled, i’m thinking the hershey folks should sponsor us. yes, in their own words, i’d suggest they “chew on it!”
reverse threading 