coffee was a recurring theme in our early days. it does not have as big a spotlight role these days, sharing the limelight with wine and lets-try-to-drink-more-water. but back in the day of our writing-back-and-forth-and-back-and-forth it was a super star and you could see how often our bucks were spent on it in photographs taken of coffee cups around the country to send each other. (which literally gives me pause for thought, wondering if that is how starbucks got its name….)
these days? it is more of a guiding light, illuminating the mornings-after-little-to-no-sleep, the balm to heal insomnia, the salve of achier joints, the massage of slower starts. though it is not the only star smack-dab in our beverage list, it is a lifesaver. and there are some days when there simply is not enough of it.
“we’re out of practice,” writes elizabeth bernstein. her article in the wall street journal is about reconnecting with others as we move slowly and cautiously out of pandemic-mode and back into the world. since this past year-plus has levied many and varied challenges upon all of us, her words seem prudent, reminding us to realize that we are each in different emotional places and honoring those will be absolutely necessary.
as we hike on trails we are alternately silent and chatting-up-a-storm. we find ourselves reminiscing, going over the last year-plus, reviewing. we are both awed and aghast at the things that have happened through this time. simple moments of bliss and moments of raw hurt. surprise at the time flying by and impatience at the time dragging. gratitude for the generosity of others and anger and anxiety at agenda we don’t understand. much time spent as just the two of us…the two of us plus dogga and babycat. we stop – mid-river-trail – and stare at each other, remembering the time, the losses, the learnings. this moment in time – all the circumstances that have brought us to this moment in time – and we look forward, wondering.
“we’ve all been through so much. we’re all so raw. and there is a strong sense of longing,” says sociologist and yale professor marissa king. though we long to be together with family and dear friends, communities of people we have been missing, we have come to realize that we have made it through, continue to make it through, the storm of this time. we have established rituals of our own, personal reassurances, moments of goodness that have arced us into next each and every time. we have failed from time to time and we have succeeded from time to time. mostly, we have made it from Time to Time, each then to each now.
reconnecting, we understand, will be complicated, perhaps intense, perhaps exhausting, perhaps selective. but those moments will, too, be worth it, whatever concentrated effort it takes. we all have a story to tell, narratives to share, things we have gained and lost and learned and forgotten, things we haven’t shared. “reconnection is not a one-and-done undertaking,” writes ms. bernstein. like the time that has gone by and the hard work it has taken to grok the necessity of being apart, it will require some practice to be together. we haven’t walked in the shoes of others and we haven’t experienced what they have experienced. the vice-versa is also true. we all have a story to tell, narratives to share, things we have gained and lost and learned and forgotten, things we haven’t divulged, things we haven’t mutually endured. there is much ahead, likely to be profoundly emotional.
we stand on the river trail and think about belly-laughing in a circle of friends, crying in the arms of family, dancing on the patio, snacktime on the pontoon boat, ukuleles in the park, happy hour in the backyard, floating in florida pools, rooftop and mountaintop times. and we know that, though there have been many good moments and though there are many good moments right here, there are many good moments…waiting.
we still wear masks. at festival, at target, at lowes, at costco, at woodmans. these flipflops are one of the reasons. though we have been totally vaccinated and, according to the cdc guidelines, could discard the masks – like most people in these parts – we are still vigilant. this is not because we don’t want the pandemic to go away. oh no. we would love to think that it’s over. but we know it isn’t. because, well, science. and these flipflops stop us from any cavalier disposal of all the masks on the hook on our refrigerator.
we have only eaten in one restaurant now since march of 2020. it was about six weeks ago and, admittedly, wonderful. phat thai in carbondale, colorado and our girl and her boyfriend. priceless. we were nervous – being newbies back at a restaurant – but the benefit/risk factor was obvious, the reservation was later in the evening when there were not as many diners there. we pass many restaurants in our own downtown area and they are often mob scenes of patrons. we couldn’t do that yet; it would make us uncomfortable. phat thai was relaxing and truly a lovely evening. we remain cautious though. because of these flipflops.
i just checked the cdc website. since covid statistics are no longer posted as chyrons we have limited exposure to the toll of deaths from this pandemic or other such concerning numbers. i scrolled around as there is much information available on this government site. i noted that our county has a 40-49% rate for folks having at least one dose of the vaccine. i’m a bit surprised by this number. this county has made it inordinately easy to be vaccinated. it is hard for me to wrap my head around why so many people have not gotten even one dose of any of the readily accessible shots. 47.9% of the state of wisconsin is vaccinated. 45.7% of the country. the whole united states. a population clearly not united in covid-vaccines. it’s perplexing. once again, i am at a loss as to why a larger percentage of this country is not vaccinated. surely there are flipflops in the lives of the 54.3% ‘out there’.
our social experiences over the last year plus now have been pretty minimal. we’ve seen our girl and our boy and their boyfriends. we’ve seen a bit of colorado family and a bit of missouri family. we’ve seen the up north gang on the deck once and, with great celebration, in the dining room once. we’ve gone back to weekly dinners with 20, post daily-phone-calls through the time we couldn’t gather. and we have been with the owners of the flipflops – our dearest friends who have happy-houred with us into late fall and as early as possible this spring – with a firepit and blankets – in their backyard. we know that it is risky for someone vaccinated but with a suppressed immune system and we join force with them in being careful so that we might be with them.
it isn’t a big sacrifice to wear a mask in the grocery store or in the big box stores. we are definitely in the minority. we definitely get looks sometimes. we are quite sure there’s a bit of scorning going on. but these flipflops are worth it. i mean, what’s a little piece of cloth over your nose and mouth to keep loved ones safe? just a little bit longer, we think. we are hoping that the 54.3% will head to a vaccination site and do their part to save lives – of those who they love and those who they do not know, of the lives of children. perhaps the population of this country will heed the cautionary words of dr. leana wen: “there are more contagious and virulent variants emerging that could lead to a surge in infections, especially in parts of the country with low vaccination rates. those unvaccinated, including our children, remain at high risk. (washington post, june 14, 2021) dr. wen concludes, “different families have different perceptions of risk as it applies to the virus and the necessity of the vaccine. for our family, it comes down to this: if you have the option to reduce a low risk of something awful happening to your kids to essentially zero, would you take it?” i would add, if you have the option to reduce risk of something awful happening to any one you love to essentially zero, would you take it?
what flipflops influence your decisions in these times?
susan and i played hopscotch for hours. we’d toss a bobby pin or a rock and hop to our heart’s content, nothing else pressing on us in the summer sun.
the summer sun seems a bit escalated now. temperatures are soaring across our country. it is astounding to open the accuweather app and see places i have saved having highs in the upper 90s or even topping 100 degrees. extreme weather. it’s only june. summer literally just officially opened its season. and yet, there is article after article about drought and rapidly dropping water levels and severe storms and the beginning of oppressive fires and people evacuating.
this morning i awoke to an alert on my phone. pitkin county in colorado sent out an emergency message about a wildfire. i didn’t remember having these alerts but, now that i think about it, i must have initiated something either during avalanches over the winter or maybe when the high mountain county was sending out news about covid. either way, my beloved girl is up there in those mountains so i will not be likely to take the alerts off now.
climate change in all its iterations is upon us. weather pattern changes and global warming are pressing in on us. it would seem that we should pay attention, especially if we want this world to continue into future generations.
yesterday i was forwarded and read an article in the new york times about the giant redwoods and sequoias, trees that have been individually standing for perhaps as long as 3000 years, as a forest for millions of years. the peril faced by these enormous and wise giants of the forest is imminent. old-growth forests are critical, yet there are now less than 10 percent remaining in this country. we are stewards of the future earth. we need pay attention.
summer stretches in front of us now. the stuff of outdoor adventures, barbecues in the backyard, camping in national and state parks, faraway roadtrips and lazy beach days. coming upon the hopscotch chalked on the sidewalk i couldn’t help but hop. the joy of remembering, the muscle memory of the 1-2-3-45-6-78-9-10 or 1-23-4-56-7-89-10, whatever the template, hopping, hopping.
for that same delight, that same closely-held set of childhood memories, it is my hope that concentrated effort and dedicated budgeting is placed upon incredibly important research, on the threat of climate change, on the sustaining of our environment. we must pass on – to our children and our children’s children and our children’s children’s children – a world that is healthy, an earth that can support the drinking water needs of its people, a country that takes responsibility for its ecological challenges.
in the old-growth forests, the trees have somehow survived “fire and clear-cutting, new growth…death, death and life again.” the author continues, “the power of the tree isn’t in forgetting, but remembering.” (nytimes, lauren sloss)
maybe we need grab a bobbypin, toss it into a chalked hopscotch and hop. maybe that will remind us to remember.
it didn’t happen often, but every now and then, we got to stop the ice cream man as he jingled his way around the neighborhood. then began The Choice. toasted almond bars or chocolate eclairs or or creamsicles or nutty buddy cones or italian ices (although we most often got those on the way out of modells sporting goods store, which, for some reason, had a stand by the doors). my momma would buy fudgsicles and ice cream sandwiches for in the freezer, so those weren’t viable options. and we would never-ever just buy a cup of ice cream with those wooden spoon things you got in elementary school or with your modells italian ice. that would be lame. it seemed important to get something more novel than what was inside your own house. particularly if it was ice cream on a stick. we knew, at the time, that it was a splurge and we loved every single second of it. we’d sit on the curb or on the grass or on the stoop and relish whatever treat we picked. summer in east northport. summer on long island.
you can hear it coming – “pop goes the weasel” playing incessantly around the ‘hood. it used to drive both my girl and my boy crazy as it approached and passed by – the pitch of the ‘song’ changing keys as it approached, drove by eventually and was in the distance. we laugh now as it passes us these days, for the same reason and because it would likely take a small mortgage to feed ice cream treats to a family from the ice cream man these days. we have marveled at watching families with small children gather together in the park eating dairy queen. a medium blizzard is $4 so a family of five would be $20 just for an afternoon carry-out treat. i don’t know but, to us, that seems like a lot.
harry burt, the founder of good humor, apparently stumbled into ice cream kingdom rule when he froze chocolate topping to use with ice cream. it turned out to be a messy affair so his son suggested using the sticks from his previous invention (jolly boy suckers) and – voila! – the ice cream bar was a hit. his decision to start the ice cream truck/wagon/push-cart was on the heels of his treat-success and, believing that good “humor” had everything to do with the humor of the palate, he had his company name picked out. good humor is synonymous with yummy ice cream and childhood. what a legacy!
a few days ago, 20 went to his freezer after we finished a scrumptious dinner with him. he gestured to 14 to be quiet and reached his hand in, pulling out a container but shielding it from my view. it turned out to be a half gallon of coffee ice cream, which is my favorite tied with mint chocolate chip. it was not cashew or almond; this was straight-up ice cream, which he guiltily knew i couldn’t have. he and 14 enjoyed bowls of this dessert. i had two tiny bites, which were amazing. coffee ice cream always makes me think of my big brother who, night after night, would load his bowl up and eat to his heart’s content. after my minuscule taste-test, i googled cashew/almond coffee ice cream and have a photo of a couple options saved on my phone so that i might seek them out.
someday when i pass a freezer with talenti dairy-free-sorbetto cold-brew-coffee displayed, i will literally yell, “stop!”
it won’t be the ice cream truck ringing bells or playing “it’s a small world” or “pop goes the weasel”. it won’t be standing at the side of the road in the hot sun with a dollar held tightly in my hand in line behind other sweaty, excited kids. it won’t be staring at the poster on the side of the truck with too many choices, the scent of coppertone wafting through the air. but, like all the children gathered around the proverbial ice cream truck in full glorious summer, i will be filled with good humor.
“as estrogen declines in perimenopause and menopause, appetite ramps up. … hormone weirdness can impact your sleep (night sweats, for example). insufficient sleep can further elevate sensations of hunger.” (gennev.com)
and this additional news:
“the decline of sleep-promoting hormones including estrogen and progesterone is one big reason for disrupted sleep. and the other symptoms of menopause—from mood swings and anxiety to night sweats—also contribute to sleep problems for women. production of another critical hormone for sleep—melatonin—also decreases with age, which can compound sleep problems for women during menopause and beyond.” (psychology today, m.j. breus, phd)
shocking, isn’t it? it makes you want to sign up, doesn’t it? huh?huh?
as one who is smack-dab in the middle of this estrogen/progesterone/post-peri-full-blown-meno fun, i know i am not alone. there is nothing like lying awake in the wee of the night, filled with swirling angst-filled thoughts and lists and no shut-eye, listening to david gently snoring and dogdog running in his sleep, blanket on-blanket off-blanket on, grateful-for-each-moment-crabby-as-all-get-out, melatonin-deprived and starving. i can’t count the vast number of bananas and bowls of cereal we have eaten smack-dab in the middle of the night.
“levels of the hunger-stimulating hormone ghrelin increase, a reason why many women find themselves frequently hungry during this phase.” (psychology today, m.j. breus, phd)
the file drawers are bursting. there are three bank boxes in the closet, next to and on top of the file cabinets. there is still music to be filed away, but it’s almost done. the ukuleles and the strum stick are hung on hooks. the cello sits silently in the corner. the black metal music stands are cleared of sheets and books. everything needs to be dusted or waxed. the wood floor needs to be swept more thoroughly – to chase away the dust bunnies. a few pencils wait. the storm is gathering. the sustain pedal begs for attention.
i’ve played maybe twice since last november. i stacked music and calendars and binders of slated songs and folders of research in there. i dragged in a box or two of supplies and cantatas that i brought home. i laid the ukuleles on the rocking chair, the poster behind the door. but i didn’t play. except for a day or two after our babycat died and maybe one or two other times. the piano is tacet. and the sustain pedal waits.
because i played and sang constantly for work before the end of november, and i was surrounded in my studio by all the tools and resources i used for that work, it has been, in the these last few days, important to me to finally move all that which i had been playing, all that which is no longer relevant to my life. this studio needs to be clean. it needs space. it needs room for new. it needs to no longer represent life doing that work, that dedication, that place. my studio needs a refacing. the sustain pedal holds its breath.
i got an email from a lovely woman somewhere in new mexico. she wants to order a baker’s dozen cds and wrote that she includes owning them up in her wish list of “large sacks of $100 bills and 25 hugs and smiles received daily for life”. i’m grateful to her and her dedication to analog music. it will be fun to pack it all up and ship it to her, though i will have to direct her to amazon for a few titles i no longer have in stock. her order is a reminder. and even in these days when i have been actively submitting titles to pandora for streaming (there are now nine titles available on pandora.com and everything on digital platforms everywhere) it is refreshing to go to the stock of cds and pull out shrink-wrapped copies of music to ship off. the sustain pedal giggles.
i’m getting anxious to finish the studio cleanse. to walk in and see possibility. to sit and listen to the quiet. to see the new project, the new song, the new composition through fog, fallow and passing time. to one day again depress the sustain pedal and place my hands on dusted keys under a full stick. i don’t know when that will be.
in the beginning i knew very little. we wrote every day but only talked twice. i read his newsletters and appreciated his perspective on things. i had seen only one tiny photo of him online but we shared pictures of our coffee mugs perched in different places in our homes or on our travels. and i had studied his paintings.
you can learn a lot about a person immersing in their art. whether it’s prose or song, paint or instrumental musings, the clues are there.
i am not a fan of thomas kinkade. his paintings are tight and controlled and, for me (but not for the one in twenty homes in the US that hangs one his prints), somewhat trite and contrived. i know that “tommy k” (as scordskiii and i nicknamed him) was (and his paintings still are) inordinately successful, serene, idyllic images of cottages and streams, gardens and gates. his galleries are all over the world. the “painter of light” (as he trademarked himself in a smart marketing ploy) was not necessarily the same as his paintings. i met him one evening at QVC when i was on air during a year-long or so promotion of my music. waiting to go on-stage and on-camera, yamaha CFIIIS at the ready, i met him in the hallways between dressing rooms. he was not a light and airy friendly guy that evening. i don’t know if he was having a bad day, but really everyone at these studios was normally refreshingly jovial. except for him. this did not really bother me, however, as, though i could see “success” written all over him, having tommy k greet me and have conversation was not important. dick clark, of american bandstand fame, on the other hand, was a gem. he and his wife were lovely and generous folks and it was delightful to meet them and chat in the hallways. but i digress.
when david mentioned he was a painter i did not know what to think, what kind of paintings to imagine that he painted. our developing friendship was candid and didn’t include fluffing up the other so my curiosity about the form of his art needed sating. i visited the website he had at the time. and i was stunned. one of his newest works back then – thereafter named iconic – was graceful and beautiful and full of respect for the body woman. i dove deeper into the site. each painting i studied engaged me – the color, the white space (so to speak), the balance, the composition, the texture. i was joyous. there was no need for fluff. i loved his work.
downstairs where, prior to a real painting studio’s emergence, i had thrown paint on a few large canvasses to hang about the house, sits his easel. there are paintings stacked and rolled in various places, in and amongst the boxes and boxes of cds that find themselves housed down there.
some of these – paintings and cds – are truly relics, artifacts of our art, dating back decades, skipping stones through periods of our lives.
some of these are touchstones, moments of new form, of changing form, of solidity in an uncertain world.
some of these, the relics, the artifacts, the touchstones are cairns, pointing the way to the future, suggesting we follow both paths we know and paths we do not know. art is like that.
i cut some valentino basil to toss with tomatoes and olive oil over pasta. in an eat-less-meat effort, d grilled some tilapia. we ate outside at the table under the umbrella where we could catch wafting basil coming from the potting stand and from the little trunk across the deck. we congratulated ourselves on our farming…at least so far, anyway. it remains to be seen how long we might be successful, whether the tomato plants will ever offer actual cherry tomatoes and if the basil will do that leggy thing that basil plants do when you don’t have natural green thumbs.
keith told us to watch the millennial farmer. since we have run out of joey coconato’s youtube backpacking videos and have literally watched each one at least twice, we tried the millennial farmer on for size. keith lives in a farming community and knows about tractors and fields and heavy equipment much much more than we do, but, we have to admit, after having searched for the first of the videos, we have a deeper appreciation for all of that and we know that the millennial farmer might likely tease at our measly stand of hopeful plants. no worries, we boomer farmers are happy and, more importantly, not overwhelmed by our choices. mostly, we love tomato and basil drizzled in olive oil tossed over pasta or in caprese salads. and any planting is still planting.
we had mulled over flowers for the potting stand. it’s in full sun most of the time so that meant we needed to make some careful choices. we are very aware of what we’re spending these days so that factored in as well. when we ultimately decided to just simply plant a few edibles we were excited and went to several nurseries to choose our plants. lowes got our attention for their $6.98 tomato plants – dwarf indeterminates – which we learned means that they will stay smaller and will bear fruit throughout the season instead of just once. milaegers got our vote for their basil. the valentino smelled heavenly and sweet and looked incredibly healthy (to us) at only $3.99. a few big old clay pots out of the garage and sweeping off the barnwood-and-pipe plant stand and we were set. tomatoes and basil – “soulmates on and off the plate.” ready for a summer of lightly tossed pasta and insalata caprese.
now, zach johnson – the millennial farmer in minnesota – might have some advice for us. the diagnostics and computerized tools and mapping and equipment that they use to choose planting distances and tilling and depths and variable rate seed installation and seed choices and seasons are mind-boggling, not to mention the super-sized mechanical equipment like tractors and combines and seeders and cultivators. the science of farming, the art of farming, he makes it all sound both easier and much more complex than we could imagine. his love and nurturing of the land, his life and his fifth-generation farm are obvious.
men’s health magazine calls his youtube channel “peak relaxation” though that is simply because we are armchair-boomer-farmer-watching. zach’s wise intention, according to his channel, is “to build the connection between farmers and consumers.”
we understand. we are now both. ok, ok. light on the farmer, heavy on the consumer. no barn here. just us and our potting stand, two tomato plants and a basil. and an appreciation for real farmers everywhere.
the tiny fluff of clover lives at the edge of the stone step. sweet one-half-inch beauties, they grant wishes to passing chipmunks and chickadees lingering at the birdfeeder. beauty at the edges, innocent, simple, unnoticed mostly.
the big picture often doesn’t validate the tiny edge fluff. it’s too big-picture-ish. lofty goals, high aspirations, gigantic expectations, unreasonable accomplishment demands – all take the focus off the soft sides, the padding between imposing idealism and reality. the shallow depth of field captures the up-close and blurs the rest, giving pause to some of what is overwhelming.
i suppose beauty is meant to be like that. the curl of your baby’s tendril of hair, the new leaf bud on the tree, the wisp of pink cloud in the sun-setting sky, the quiet birdcall at dawn – nothing enormous, just simple and life-giving.
so how is it that we get ourselves mixed up in so much measuring, so much set-up for disappointment. we live our minutes as if they are infinity itself. we compare and contrast and yearn and regret. we are striding, striding. even while the clover waits.
and then, sitting on the step of the deck, pondering for a few minutes, we look down and see this magical sight. the tiny world of the tiny clover beckons our attention. it will not be there forever, and, likely with the drought, will disappear before too long. but in the meanwhile it is there and verdant and growing and it counts.
once again, i am reminded, in a wondrous way, of my own tiny-ness. though i know the mark i make on the world is ephemeral, fleeting, and i sometimes, anyway, get lost in the demands and the challenges and the ups and downs of the accompanying emotional seesaw, i hope that there is something up-close about me that gives pause, that offers kindness, that is love.
my-big-picture is actually very tiny and at the edge of the step of the universe. hopefully it is like clover fluff.
reverse threading 